For students and faculty at Livingston Campus, the Livingston Dining Hall is a central hub for meals and socializing. The dining hall offers a wide variety of menu options to cater to different tastes and dietary needs. In this article, we will explore the daily options available at Livingston Dining Hall, highlighting the different stations, menu items, and special features that make dining here a pleasant experience.
Daily Menu Overview
The Livingston Dining Hall menu is designed to provide a diverse range of choices, ensuring that everyone finds something to their liking. The menu is divided into several stations, each offering a unique culinary experience. These stations include the Deli Bar, Salad Bar, Pasta Station, Grill, and International Station, among others. Each station offers a variety of options, including vegetarian, vegan, gluten-free, and halal choices, making the dining hall inclusive for students with different dietary requirements.
Breakfast Options
Breakfast at Livingston Dining Hall is a hearty affair, with a wide range of options to start the day. The breakfast menu includes eggs made to order, pancakes, waffles, French toast, and a variety of cereals. There are also fresh fruits, yogurts, and granola bars for those looking for a lighter start. The deli bar offers breakfast meats, such as bacon, sausage, and ham, along with cheese, bread, and pastries. For students looking for something a bit different, the international station often features breakfast items from around the world, such as Mexican breakfast burritos or Asian-style rice bowls.
Lunch and Dinner Options
Lunch and dinner at Livingston Dining Hall are just as varied, with a focus on providing healthy, nutritious meals. The salad bar is always stocked with fresh vegetables, fruits, and proteins, allowing students to create their own salads. The pasta station offers a choice of pasta, sauces, and toppings, while the grill serves up burgers, sandwiches, and chicken. The international station features a different cuisine each day, ranging from Italian and Chinese to Indian and Middle Eastern. There are also daily specials, such as soups, stews, and casseroles, that add to the menu’s diversity.
| Station | Menu Items |
|---|---|
| Deli Bar | Sandwiches, wraps, salads, soups |
| Salad Bar | Fresh vegetables, fruits, proteins, dressings |
| Pasta Station | Pasta, sauces, toppings, garlic bread |
| Grill | Burgers, sandwiches, chicken, fries |
| International Station | Varies by day, featuring different cuisines |
Special Dietary Options
Livingston Dining Hall recognizes the importance of catering to students with special dietary needs. The dining hall offers a variety of gluten-free, vegan, and vegetarian options, clearly labeled on the menu. There are also halal and kosher options available upon request. The dining hall staff is happy to accommodate students with food allergies or intolerances, providing them with safe and healthy meal choices.
Events and Promotions
Throughout the semester, Livingston Dining Hall hosts various events and promotions to enhance the dining experience. These events include themed meals, cooking demonstrations, and culinary competitions. The dining hall also offers special discounts and promotions, such as “Pasta Night” or “Wing Wednesday,” which are always popular among students. Follow the dining hall’s social media accounts to stay up-to-date on upcoming events and promotions.
What are the dining hall’s hours of operation?
+The Livingston Dining Hall is open from 7:00 AM to 8:00 PM, Monday through Thursday, and from 7:00 AM to 7:00 PM on Friday. On weekends, the dining hall is open from 10:00 AM to 7:00 PM.
Can I use my meal plan at other dining locations on campus?
+Yes, your meal plan can be used at other dining locations on campus, including the food court, coffee shops, and convenience stores. However, the number of meals or dining dollars available may vary depending on your meal plan.
How do I provide feedback on the dining hall menu or services?
+You can provide feedback through the dining hall’s website, by completing a comment card, or by speaking with a dining hall staff member. Your feedback is valued and helps the dining hall team to improve the menu and services.
